Lemon Cake Cookies

Lemon Cake Cookies

Looking for a sweet treat that combines the flavors of tangy lemon and buttery cake in a delightful cookie form? Look no further than these irresistible Lemon Cake Cookies! These cookies are perfect for any occasion, whether you're hosting a cozy gathering with friends or simply looking to satisfy your sweet tooth. With a soft, cake-like texture and a burst of citrusy flavor, these cookies are sure to become a new favorite in your baking repertoire.

  • Prep 20 min
  • Cook 10 min
  • Total 30 min
  • Yield 24 cookies
  • Cuisine American
  • Category Dessert
Regular diet Lemon Cake Cookies dessert citrus baking

Ingredients

Instructions

  1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

  2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy using a hand mixer or stand mixer.

  3. Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract, lemon zest, and lemon juice until well combined.

  4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. The dough will be soft and slightly sticky.

  5. Using a cookie scoop or a spoon, scoop out portions of dough and roll them into balls, each about 1 inch in diameter.

  6. Place the powdered sugar in a shallow bowl. Roll each cookie ball in the powdered sugar until well coated.

  7. Arrange the coated cookie balls on the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.

  8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still slightly soft.

  9. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

  10. Once the cookies are completely cool, dust them with additional powdered sugar for a snowy finish before serving.

Nutrition Facts

Serving size: 1 cookie
Calories
180 kcal
Total Fat
9 g
Saturated Fat
5 g
Cholesterol
45 mg
Sodium
120 mg
Total Carbohydrate
22 g
Dietary Fiber
0.5 g
Sugars
10 g
Protein
2 g

Enjoy these Lemon Cake Cookies with a cup of tea or coffee for a delightful afternoon treat, or package them up in a pretty tin to give as a homemade gift to friends and family. These cookies are sure to brighten any day with their sunny citrus flavor and tender texture. Happy baking!

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