Lemon Cake Cookies
Looking for a sweet treat that combines the flavors of tangy lemon and buttery cake in a delightful cookie form? Look no further than these irresistible Lemon Cake Cookies! These cookies are perfect for any occasion, whether you're hosting a cozy gathering with friends or simply looking to satisfy your sweet tooth. With a soft, cake-like texture and a burst of citrusy flavor, these cookies are sure to become a new favorite in your baking repertoire.
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy using a hand mixer or stand mixer.
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Add the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract, lemon zest, and lemon juice until well combined.
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In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. The dough will be soft and slightly sticky.
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Using a cookie scoop or a spoon, scoop out portions of dough and roll them into balls, each about 1 inch in diameter.
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Place the powdered sugar in a shallow bowl. Roll each cookie ball in the powdered sugar until well coated.
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Arrange the coated cookie balls on the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
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Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are set but the centers are still slightly soft.
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Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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Once the cookies are completely cool, dust them with additional powdered sugar for a snowy finish before serving.
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal
- Total Fat
- 9 g
- Saturated Fat
- 5 g
- Cholesterol
- 45 mg
- Sodium
- 120 mg
- Total Carbohydrate
- 22 g
- Dietary Fiber
- 0.5 g
- Sugars
- 10 g
- Protein
- 2 g
Enjoy these Lemon Cake Cookies with a cup of tea or coffee for a delightful afternoon treat, or package them up in a pretty tin to give as a homemade gift to friends and family. These cookies are sure to brighten any day with their sunny citrus flavor and tender texture. Happy baking!