If you’re looking for a recipe that perfectly balances tangy and savory flavors with a touch of zest, then this Lemon Skillet Chicken dish is just what you need. The combination of tender chicken, fresh herbs, and vibrant lemon will have your taste buds dancing with delight. This recipe is not only delicious but also quick and easy to prepare, making it a perfect choice for a weeknight dinner or a cozy weekend meal. Let’s get cooking!
**Lemon Skillet Chicken**
**Ingredients:**
– 4 boneless, skinless chicken breasts
– Salt and pepper, to taste
– 2 tablespoons olive oil
– 3 cloves of garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1/2 cup chicken broth
– Juice of 2 lemons
– Zest of 1 lemon
– 2 tablespoons butter
– Fresh parsley, for garnish
**Instructions:**
1. Start by seasoning the chicken breasts with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for about 6-7 minutes per side, or until they are golden brown and cooked through. Remove the chicken from the skillet and set it aside.
3. In the same skillet, add the minced garlic, dried thyme, and dried rosemary. Cook for about a minute, stirring constantly, until the herbs are fragrant.
4. Pour in the chicken broth, lemon juice, and lemon zest. Stir well, scraping up any browned bits from the bottom of the skillet.
5. Add the butter to the skillet and let it melt into the sauce, stirring to combine well.
6. Return the chicken breasts to the skillet, coating them with the lemon sauce. Let them simmer in the sauce for another 2-3 minutes to soak up all the flavors.
7. Serve the Lemon Skillet Chicken hot, garnished with fresh parsley for a pop of color and freshness.
The Lemon Skillet Chicken is best enjoyed hot off the skillet, paired with your favorite sides like roasted vegetables, mashed potatoes, or a simple green salad. The zesty lemon flavor combined with the juicy chicken creates a delightful meal that is sure to please everyone at the table. Feel free to customize this dish by adding your favorite herbs or spices to make it your own. This recipe is a true winner for any day of the week when you want a meal that is both comforting and full of bright, citrusy flavors. Enjoy!
