Low Fat Tortilla Chips
When it's snack time and you're craving a crispy and satisfying treat, these homemade Low Fat Tortilla Chips will hit the spot without the guilt. Made with just a few simple ingredients, these chips are baked to perfection, resulting in a light and crunchy snack that pairs perfectly with your favorite dips or enjoyed on their own. So, grab your baking sheet and let's get started on creating a healthier alternative to store-bought chips.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Set aside.
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Stack the tortillas on top of each other and cut them into triangles using a sharp knife or a pizza cutter.
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In a small bowl, mix together the olive oil, salt, garlic powder, and paprika until well combined.
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Place the tortilla triangles in a large mixing bowl and drizzle the olive oil mixture over them. Gently toss the tortillas until they are evenly coated with the seasoning.
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Arrange the seasoned tortilla triangles on the prepared baking sheet in a single layer, making sure they are not overlapping.
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Lightly spray the tortilla triangles with cooking spray. This will help them crisp up in the oven.
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Bake in the preheated oven for 10-12 minutes or until the chips are golden and crispy. Keep an eye on them towards the end of the baking time to prevent burning.
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Once done, remove the baking sheet from the oven and let the chips cool for a few minutes before serving.
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Enjoy your homemade Low Fat Tortilla Chips with your favorite salsa, guacamole, or hummus!
Nutrition Facts
Serving size: 1 serving- Calories
- 120 kcal
- Total Fat
- 4 g
- Saturated Fat
- 0.5 g
- Cholesterol
- 0 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 19 g
- Dietary Fiber
- 3 g
- Sugars
- 1 g
- Protein
- 3 g
These wholesome tortilla chips provide a healthier alternative to store-bought versions, giving you the satisfaction of a crunchy snack without the excess fat. Feel free to customize the seasonings to your liking by adding a sprinkle of chili powder for some heat or a squeeze of lime juice for extra zest. This versatile recipe can be easily doubled or tripled to feed a crowd at gatherings or simply to have a batch ready for munching throughout the week. So, next time you're in the mood for a savory snack, whip up a batch of these Low Fat Tortilla Chips and enjoy a guilt-free indulgence that's as delicious as it is satisfying.