Luscious Chicken Strips
Finding ways to make weeknight dinners exciting for the whole family can be a delightful challenge. That's why I'm excited to share with you my recipe for Luscious Chicken Strips. These juicy and flavorful chicken strips are a perfect blend of crispy coating and tender meat, making them a favorite with kids and adults alike. Whether you serve them as a main dish with a side of mashed potatoes and green beans or slice them up for a delicious addition to a salad, these chicken strips are sure to become a staple in your recipe collection.
Ingredients
Instructions
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Start by preparing the chicken breasts. Cut them into long strips, about 1 inch wide.
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In three separate shallow bowls, set up your breading station.
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Dip each chicken strip into the seasoned flour, coating it completely.
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After coating the chicken with the egg wash, transfer it to the bowl of breadcrumbs.
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Heat a generous amount of cooking oil in a large skillet over medium heat.
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Carefully place the breaded chicken strips into the hot oil, making sure not to overcrowd the skillet.
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Cook the chicken strips for about 3-4 minutes on each side, or until they are golden brown and crispy.
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Once the chicken strips are cooked through and beautifully golden, transfer them to a paper towel-lined plate to drain any excess oil.
Nutrition Facts
Serving size: 1 serving- Calories
- 350 kcal
- Total Fat
- 12 g
- Saturated Fat
- 2.5 g
- Cholesterol
- 150 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 2 g
- Sugars
- 2 g
- Protein
- 30 g
Enjoy these Luscious Chicken Strips hot and fresh out of the skillet for the ultimate flavor and crunch. Serve them with your favorite dipping sauce or alongside a refreshing salad for a complete and satisfying meal. Whether you're cooking for a cozy night in or entertaining guests, these chicken strips are sure to be a hit every time.