Matchless Meat Loaf
Craving a comforting and satisfying meal that everyone at the dinner table will love? Look no further than our delicious Matchless Meat Loaf recipe. This classic dish is a timeless favorite, offering a perfect blend of flavors and a juicy, tender texture that will have your family asking for seconds. Perfect for a cozy night in with loved ones, this meat loaf is a true crowd-pleaser.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and lightly grease a baking sheet with cooking spray.
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In a large mixing bowl, combine the ground beef, breadcrumbs, milk, chopped onion, minced garlic, ketchup, Worcestershire sauce, mustard, salt, black pepper, and egg. Mix well until all ingredients are evenly incorporated.
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Transfer the meat mixture onto the prepared baking sheet and shape it into a loaf.
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Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C) when measured with a meat thermometer.
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Once cooked, remove the meat loaf from the oven and let it rest for a few minutes before slicing.
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Garnish with freshly chopped parsley for a pop of color and flavor.
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Slice and serve the meat loaf warm with your favorite sides, such as mashed potatoes, green beans, or a fresh salad.
Nutrition Facts
Serving size: 1 slice (approx. 150 g)- Calories
- 320 kcal
- Total Fat
- 20 g
- Saturated Fat
- 7 g
- Cholesterol
- 130 mg
- Sodium
- 850 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 1.5 g
- Sugars
- 6 g
- Protein
- 22 g
There you have it – a simple and delicious recipe for a classic Matchless Meat Loaf that is sure to become a family favorite. Enjoy the hearty and comforting flavors of this dish, perfect for a cozy night at home or a special gathering with loved ones. Serve it up with your favorite sides and watch as your family members come back for more. This timeless recipe is a true testament to the joys of home cooking and the warmth it brings to every meal.