Meat Loaf Diablo
Looking to spice things up in your kitchen with a dish that packs a flavorful punch? Then you'll love this recipe for Meat Loaf Diablo! This twist on a classic comfort food favorite adds a fiery kick that will excite your taste buds and leave you craving more. Perfect for a cozy family dinner or a gathering with friends, this Meat Loaf Diablo recipe will soon become a staple in your cooking repertoire.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
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In a large mixing bowl, combine the ground beef, breadcrumbs, milk, onions, garlic, egg, Worcestershire sauce, chili powder, cayenne pepper, salt, and pepper. Mix well until all ingredients are evenly incorporated.
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Shape the meat mixture into a loaf and place it in the prepared baking dish.
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In a separate bowl, whisk together the ketchup, brown sugar, Dijon mustard, and hot sauce to create the tangy and spicy glaze.
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Generously brush the glaze over the meat loaf, ensuring it is fully coated.
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Bake the meat loaf in the preheated oven for about 1 hour, or until it reaches an internal temperature of 160°F (70°C).
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Once cooked, remove the meat loaf from the oven and let it rest for a few minutes before slicing.
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Serve slices of the Meat Loaf Diablo hot, garnished with additional glaze if desired. Pair it with your favorite sides like mashed potatoes and roasted vegetables for a complete and satisfying meal.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 120 mg
- Sodium
- 680 mg
- Total Carbohydrate
- 26 g
- Dietary Fiber
- 1 g
- Sugars
- 14 g
- Protein
- 27 g
This Meat Loaf Diablo recipe is a surefire way to add some excitement to your dinner table. The blend of spices and the zesty glaze create a tantalizing flavor profile that will have everyone asking for seconds. Whether you're a fan of spicy foods or looking to try something new, this dish is guaranteed to please. So, gather your ingredients, preheat that oven, and get ready to enjoy a delicious and fiery meal that is bound to become a new household favorite.