Meatball Pasta Bake

Meatball Pasta Bake

Do you ever find yourself craving a hearty, comforting meal that’s both satisfying and easy to make? Look no further than our irresistible Meatball Pasta Bake! This delicious dish combines tender meatballs, flavorful marinara sauce, gooey cheese, and perfectly cooked pasta for a meal that will have your family asking for seconds. Whether you’re preparing a cozy dinner for loved ones or simply looking to indulge in a warm, comforting meal, this recipe is sure to hit the spot.

Meatball Pasta Bake
  • Prep 20 min
  • Cook 45 min
  • Total 1 hr 5 min
  • Yield 6 servings
  • Cuisine Italian
  • Category Dinner
Non-vegetarian Meatball Pasta Bake meatballs pasta bake comfort food Italian

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a 9x13-inch baking dish with cooking spray.

  2. In a large mixing bowl, combine the ground beef, bread crumbs, Parmesan cheese, egg, minced garlic, dried oregano, salt, and pepper. Use your hands to mix the ingredients together until well combined.

  3. Shape the meat mixture into small meatballs, about 1 inch in diameter, and place them evenly in the prepared baking dish.

  4. Bake the meatballs in the oven for about 15-20 minutes, or until they are browned and cooked through.

  5. Once the meatballs are done, remove them from the oven and set aside.

  6. In the same baking dish, add the cooked penne pasta and marinara sauce. Gently toss to combine, ensuring the pasta is well coated in the sauce.

  7. Nestle the meatballs into the pasta mixture, distributing them evenly throughout the dish.

  8. Sprinkle the shredded mozzarella cheese over the top of the pasta and meatballs.

  9. Cover the baking dish with foil and bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

  10. Remove the foil during the last 5 minutes of baking to allow the cheese to brown slightly.

  11. Once done, garnish the Meatball Pasta Bake with fresh basil leaves for a burst of color and flavor.

  12. Serve hot and enjoy this cozy, comforting meal with your loved ones.

Nutrition Facts

Serving size: 1 serving
Calories
650 kcal
Total Fat
28 g
Saturated Fat
12 g
Cholesterol
135 mg
Sodium
980 mg
Total Carbohydrate
55 g
Dietary Fiber
3 g
Sugars
6 g
Protein
42 g

This Meatball Pasta Bake is the perfect way to bring a touch of warmth and comfort to your kitchen. With tender meatballs, flavorful marinara sauce, and melted cheese, this dish is a crowd-pleaser that will have everyone coming back for more. Whether you're hosting a family dinner or simply looking to treat yourself to a delicious homemade meal, this recipe is a delightful choice. So, roll up your sleeves, gather your ingredients, and get ready to enjoy the delicious flavors of this hearty Meatball Pasta Bake.

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