Meatball Pasta

Meatball Pasta

There's something undeniably comforting about a bowl of hearty Meatball Pasta that warms you from the inside out. This classic dish is a perfect go-to meal for weeknights when you're craving a satisfying and delicious dinner that the whole family will love. The combination of flavorful meatballs, al dente pasta, and rich tomato sauce creates a meal that is both simple to prepare and incredibly satisfying. Let's dive into this recipe and fill your kitchen with the aroma of a cozy home-cooked meal.

  • Prep 20 min
  • Cook 40 min
  • Total 1 hr
  • Yield 4 servings
  • Cuisine Italian
  • Category Dinner
Non-vegetarian Meatball Pasta Pasta recipe Meatball recipe Italian pasta Comfort food

Ingredients

Instructions

  1. In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, minced garlic, dried oregano, salt, and black pepper. Use your hands to mix the ingredients until well combined.

  2. Shape the mixture into small meatballs, about 1 inch in diameter. You should get approximately 20 meatballs from the mixture.

  3. Heat olive oil in a large skillet over medium heat. Add the meatballs and cook, turning occasionally, until browned on all sides, about 8-10 minutes. Remove the meatballs from the skillet and set aside.

  4. In the same skillet, add the diced onion and sauté until soft and translucent, about 5 minutes.

  5. Add the marinara sauce to the skillet and bring to a simmer. Return the meatballs to the skillet, cover, and let simmer for 15-20 minutes, allowing the flavors to meld together.

  6. Meanwhile, cook the spaghetti according to the package instructions until al dente. Drain the pasta and reserve a cup of the pasta water.

  7. Add the cooked spaghetti to the skillet with the meatballs and sauce. Toss gently to coat the pasta with the sauce, adding a splash of reserved pasta water if needed to loosen the sauce.

  8. Serve the Meatball Pasta hot, garnished with fresh basil leaves for a burst of freshness.

Nutrition Facts

Serving size: 1 serving
Calories
650 kcal
Total Fat
24 g
Saturated Fat
8 g
Cholesterol
120 mg
Sodium
1100 mg
Total Carbohydrate
70 g
Dietary Fiber
5 g
Sugars
8 g
Protein
35 g

Enjoy the delightful combination of tender meatballs, flavorful tomato sauce, and perfectly cooked pasta in every bite of this comforting dish. Whether you're serving it for a cozy family dinner or hosting a casual get-together with friends, Meatball Pasta is sure to become a favorite in your recipe collection. Indulge in the simple pleasures of homemade cooking and bring a touch of warmth to your table with this delicious recipe.

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