Mexican Pulled Pork Tacos

Mexican Pulled Pork Tacos

Treat your taste buds to a burst of flavor with our delightful Mexican Pulled Pork Tacos recipe! This dish is a celebration of vibrant Mexican spices and tender pulled pork, all wrapped in a warm tortilla for a satisfying culinary experience. Perfect for a cozy family dinner or a gathering with friends, these tacos will transport you to the streets of Mexico with each savory bite.

  • Prep 20 min
  • Cook 3 hr
  • Total 3 hr 20 min
  • Yield 12 tacos
  • Cuisine Mexican
  • Category Main Course
Non-vegetarian Mexican Pulled Pork Tacos Pork Tacos Mexican Tacos Pulled Pork Mexican Cuisine

Ingredients

Instructions

  1. Season the pork shoulder with salt and pepper.

  2. Sear the pork on all sides until browned.

  3. Sauté onion and garlic, then add spices.

  4. Add pork back to skillet with broth and lime juice, simmer until tender.

  5. Shred the pork and let it absorb juices.

  6. Warm tortillas.

  7. Assemble tacos with pulled pork and toppings.

  8. Serve warm and enjoy!

Nutrition Facts

Serving size: 1 taco
Calories
380 kcal
Total Fat
18 g
Saturated Fat
6 g
Cholesterol
90 mg
Sodium
780 mg
Total Carbohydrate
26 g
Dietary Fiber
2 g
Sugars
2 g
Protein
28 g

These Mexican Pulled Pork Tacos are sure to be a hit at your next gathering or family dinner. The tender, seasoned pork combined with the fresh toppings creates a fiesta in your mouth that will have everyone coming back for seconds. Customize your tacos with different toppings to suit your preferences and add a side of rice and beans for a complete meal. Enjoy the flavors of Mexico right in the comfort of your own home!

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