Microwave Minestrone Soup
When the weather turns chilly and you are in need of a quick and comforting meal, look no further than this delightful Microwave Minestrone Soup recipe. Packed with hearty vegetables, beans, and pasta, it's the perfect dish to warm you up from the inside out. The best part? It can be whipped up in minutes using just your microwave! Let's get started.
Ingredients
Instructions
-
In a large microwave-safe bowl, combine the diced tomatoes, vegetable broth, carrot, celery, onion, and garlic. Stir to mix well.
-
Microwave the vegetable mixture on high for 5 minutes, or until the vegetables have slightly softened.
-
Add the kidney beans, white beans, shell pasta, dried oregano, and dried basil to the bowl. Stir to combine all the ingredients.
-
Return the bowl to the microwave and cook on high for another 8-10 minutes, or until the pasta is cooked through. Stir occasionally to prevent sticking.
-
Season the soup with salt and pepper to taste. Remember that the broth can be salty, so adjust accordingly.
-
Once the soup is cooked to your liking, carefully remove the bowl from the microwave. Allow it to cool slightly before serving.
-
Garnish each serving with fresh parsley for a burst of flavor and color.
Nutrition Facts
Serving size: 1 serving- Calories
- 210 kcal
- Total Fat
- 1.5 g
- Saturated Fat
- 0.3 g
- Cholesterol
- 0 mg
- Sodium
- 780 mg
- Total Carbohydrate
- 41 g
- Dietary Fiber
- 8 g
- Sugars
- 7 g
- Protein
- 10 g
Next time you're in the mood for a cozy bowl of soup but short on time, remember this quick and easy microwave-friendly recipe. It's perfect for busy weeknights or when you simply crave a homemade meal without the fuss. So gather your ingredients, pop them in the microwave, and get ready to enjoy a delicious bowl of Minestrone Soup in no time at all!