New Orleans Black Muffins

New Orleans Black Muffins

Looking to add some southern charm to your baking repertoire? These New Orleans Black Muffins are a delightful treat that combines rich flavors with a touch of warmth that's perfect for a cozy afternoon tea or a delicious breakfast. These muffins are dark and moist, with just the right amount of sweetness. Packed with the goodness of molasses and spices, they are a true taste of the Big Easy. Let's get baking!

  • Prep 15 min
  • Cook 20 min
  • Total 35 min
  • Yield 12 muffins
  • Cuisine Southern
  • Category Dessert
Vegetarian New Orleans Black Muffins muffins molasses spices southern breakfast snack dessert

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease them lightly.

  2. In a large mixing bowl, whisk together the flour, brown sugar, cocoa powder, cinnamon, cloves, nutmeg, salt, and baking powder until well combined.

  3. In a separate bowl, mix the molasses, milk, vegetable oil, egg, and vanilla extract until smooth and well blended.

  4. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.

  5. Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.

  6. Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

  7. Remove from the oven and let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

  8. Serve these New Orleans Black Muffins warm with a dollop of whipped cream or butter, and enjoy the delightful blend of flavors and spices.

  9. These muffins can be stored in an airtight container at room temperature for up to 3 days. Simply reheat them in the microwave for a few seconds before serving to enjoy them warm and fresh.

Nutrition Facts

Serving size: 1 muffin
Calories
220 kcal
Total Fat
7 g
Saturated Fat
1 g
Cholesterol
20 mg
Sodium
250 mg
Total Carbohydrate
36 g
Dietary Fiber
1 g
Sugars
20 g
Protein
3 g

That's it! These New Orleans Black Muffins are sure to become a favorite in your baking rotation. The combination of molasses and spices creates a unique and indulgent flavor that is perfect for any occasion. Whether you're craving a sweet treat or looking to impress guests with a delicious homemade snack, these muffins are the perfect choice. So, get your oven preheated and start baking these delightful muffins today!

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