Oatmeal And Dried Cherry Cookies
Are you looking for a delicious treat that combines the wholesome goodness of oats with the sweet tang of dried cherries? Look no further than these delightful Oatmeal and Dried Cherry Cookies! Whether you're craving a cozy snack for a chilly afternoon or planning a weekend baking project, these cookies are sure to hit the spot. Let's dive into the recipe and get baking!
Ingredients
Instructions
-
Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
-
In a medium bowl, whisk together the flour, baking soda, cinnamon, and salt. Set aside.
-
In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
-
Add the egg and vanilla extract to the butter mixture, beating well to combine.
-
Slowly add the dry ingredients to the wet mixture, mixing until just incorporated.
-
Stir in the oats and chopped dried cherries until evenly distributed throughout the cookie dough.
-
Using a spoon or cookie scoop, drop rounded dough portions onto the prepared baking sheet, spacing them about 2 inches apart.
-
Gently flatten each cookie with the back of a spoon or your fingers.
-
Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown.
-
Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal
- Total Fat
- 7 g
- Saturated Fat
- 4 g
- Cholesterol
- 30 mg
- Sodium
- 100 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 2 g
- Sugars
- 14 g
- Protein
- 3 g
Next time you're in the mood to bake something special, give these Oatmeal and Dried Cherry Cookies a try. They're a crowd-pleaser that will fill your home with the warm aroma of freshly baked goods and have everyone reaching for seconds. Happy baking!