Old Fashioned Tea Cakes

Old Fashioned Tea Cakes

Step back in time with a classic treat that’s sure to bring a touch of nostalgia to your kitchen. Old Fashioned Tea Cakes are a beloved recipe that has been passed down for generations, cherished for their simplicity and irresistible taste. These delicate and buttery cookies are perfect for sharing with loved ones over a cup of tea or just enjoying as a sweet snack any time of day. Let’s dive into this timeless recipe and bring a taste of the past into your home.

Ingredients:

– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 3 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon salt

Instructions:

1. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.

2. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.

3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.

4. Divide the dough into two equal parts and shape each into a disk. Wrap the dough in plastic wrap and refrigerate for at least 1 hour, or until firm.

5. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.

6. On a lightly floured surface, roll out the chilled dough to about 1/4-inch thickness. Use cookie cutters to cut out shapes or simply use a round cutter for traditional tea cakes.

7. Place the cut-out dough onto the prepared baking sheets, leaving some space between each cookie.

8. Bake in the preheated oven for 10-12 minutes, or until the edges are just lightly golden. Be careful not to overbake to keep the cookies tender.

9. Remove from the oven and let the tea cakes cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

10. Once cooled, serve these delightful Old Fashioned Tea Cakes with a cup of your favorite tea or store them in an airtight container for up to a week. They also make a lovely homemade gift for friends and family.

Enjoy the simple pleasure of baking and savoring these old-fashioned treats that evoke memories of days gone by. Whether you’re sharing them with loved ones or enjoying a quiet moment with a cup of tea, these tea cakes are sure to bring warmth and comfort to your home. Take a break from the hustle and bustle of modern life and indulge in the charm of a time-honored recipe that never goes out of style.

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