Olive Oil And Pasta Sauce
If there's one thing that can take a simple pasta dish from ordinary to extraordinary, it’s the sauce. And when you make that sauce with the golden elixir of the Mediterranean – olive oil – you're in for a treat. This recipe for Olive Oil and Pasta Sauce is a delightful blend of rich flavors that will have your taste buds dancing. Perfect for a cozy night in or a gathering with friends, this sauce is versatile and delicious. Let's dive into this simple yet luxurious recipe.
Ingredients
Instructions
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Heat the olive oil in a large skillet over medium heat. Add the minced garlic and cook for about 1 minute until fragrant.
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Add the chopped onion to the skillet and sauté until softened and translucent, about 5 minutes.
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Stir in the crushed tomatoes, tomato paste, oregano, basil, salt, pepper, and red pepper flakes if using. Bring the sauce to a simmer and let it cook for about 15-20 minutes, stirring occasionally. The longer you can let the sauce simmer, the more the flavors will develop.
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While the sauce is simmering, cook the pasta according to package instructions until al dente. Reserve a cup of pasta water before draining.
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Once the sauce has thickened and the flavors have melded together, taste and adjust seasonings if necessary. If the sauce is too thick, you can add a bit of the reserved pasta water to loosen it up.
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Toss the cooked pasta in the Olive Oil and Pasta Sauce until well combined. Serve hot, garnished with fresh basil leaves and a generous sprinkle of grated Parmesan cheese.
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Enjoy your delicious homemade Olive Oil and Pasta Sauce with a glass of your favorite wine and good company.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 18 g
- Saturated Fat
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 60 g
- Dietary Fiber
- 5 g
- Sugars
- 10 g
- Protein
- 10 g
This Olive Oil and Pasta Sauce recipe is sure to become a favorite in your repertoire. The richness of the olive oil, combined with the aromatic garlic and herbs, creates a sauce that is both comforting and elegant. Whether you're cooking for a crowd or simply treating yourself to a cozy night in, this sauce is a wonderful addition to any pasta dish. Experiment with different types of pasta and add your favorite veggies or proteins to customize it to your liking. Buon appetito!