One Bowl Carrot Cake Recipe

One Bowl Carrot Cake Recipe

When it comes to baking, there's nothing better than a homemade carrot cake that's easy to make and a delight to enjoy. This One Bowl Carrot Cake recipe is a perfect blend of moist cake, sweet carrots, and warm spices. And the best part? It all comes together in just one bowl, making cleanup a breeze. Whether you're looking to impress guests or simply satisfy a craving for something comforting, this recipe is sure to become a favorite in your baking repertoire.

One Bowl Carrot Cake Recipe
  • Prep 20 min
  • Cook 40 min
  • Total 1 hr
  • Yield 1 9x13-inch cake
  • Cuisine American
  • Category Dessert
Vegetarian Carrot Cake Dessert Baking Homemade Easy Recipe

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.

  2. In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, and salt. Mix well to ensure the dry ingredients are evenly distributed.

  3. Add the vegetable oil, eggs, grated carrots, and vanilla extract to the bowl. Stir everything together until the batter is well combined and smooth.

  4. If desired, fold in the chopped nuts for added texture and flavor.

  5. Pour the batter into the prepared baking pan, spreading it out evenly.

  6. Bake the carrot cake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean.

  7. Once baked, remove the cake from the oven and let it cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

  8. Once the cake has cooled, spread a generous layer of cream cheese frosting over the top. You can also add extra nuts or a sprinkle of cinnamon for decoration.

  9. Slice the carrot cake and serve it at room temperature. Enjoy with a cup of tea or coffee for a delightful treat.

Nutrition Facts

Serving size: 1 slice (1/12 of cake)
Calories
380 kcal
Total Fat
22 g
Saturated Fat
4 g
Cholesterol
70 mg
Sodium
280 mg
Total Carbohydrate
40 g
Dietary Fiber
2 g
Sugars
24 g
Protein
5 g

This One Bowl Carrot Cake is a versatile and crowd-pleasing dessert that's perfect for any occasion. From family gatherings to potlucks, this recipe is a surefire way to impress your guests with its delicious flavors and moist crumb. With simple ingredients and easy preparation, this carrot cake is a delightful addition to your baking repertoire. Treat yourself and your loved ones to a slice of this homemade goodness – you won't be disappointed!

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