Orange Balsamic Chicken
Looking for a delicious and flavorful dish to impress your dinner guests or add a touch of sophistication to your weeknight meal? Orange Balsamic Chicken is the perfect recipe for you! This savory and tangy chicken dish combines the sweetness of oranges with the rich flavor of balsamic vinegar to create a mouthwatering combination that will leave everyone coming back for seconds. With a few simple ingredients and easy steps, you'll have a gourmet meal ready in no time. Let's get cooking!
Ingredients
Instructions
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Pound the chicken breasts to an even thickness using a meat mallet to ensure even cooking and moisture retention.
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In a small bowl, whisk together orange juice, balsamic vinegar, minced garlic, honey, olive oil, dried thyme, salt, and pepper to create the marinade.
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Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them. Ensure the chicken is evenly coated. Seal or cover and refrigerate for at least 30 minutes.
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Heat a large skillet over medium-high heat and add a drizzle of olive oil.
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Remove chicken breasts from the marinade, letting excess drip off, and place them in the hot skillet. Discard remaining marinade.
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Cook chicken for 6-7 minutes per side until cooked through and no longer pink inside, reaching an internal temperature of 165°F (74°C).
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Remove chicken from skillet and let rest for a few minutes before slicing to allow juices to redistribute.
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Serve hot, garnished with fresh parsley. Pairs well with rice, quinoa, or roasted vegetables.
Nutrition Facts
Serving size: 1 chicken breast (approx. 150 g)- Calories
- 320 kcal
- Total Fat
- 10 g
- Saturated Fat
- 1.5 g
- Cholesterol
- 90 mg
- Sodium
- 220 mg
- Total Carbohydrate
- 12 g
- Dietary Fiber
- 1 g
- Sugars
- 10 g
- Protein
- 40 g
This recipe is a perfect choice for a special occasion dinner or when you want to elevate your regular meal rotation with something a bit fancier. The orange and balsamic flavors create a delightful harmony that will impress even the most discerning palates. Try this recipe today and watch it become a favorite in your household!