Pace Smoky Chipotle Cowboy Chili
Looking to warm your soul on a chilly evening? Look no further than our mouthwatering Pace Smoky Chipotle Cowboy Chili! This hearty and flavorful dish brings together a blend of spices, beans, and tender beef, creating a comforting meal that will satisfy your cravings for something cozy and delicious. Perfect for family dinners, gatherings with friends, or simply cozy nights in, this chili recipe is sure to become a staple in your kitchen. Let's get cooking!
Ingredients
Instructions
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In a large pot or Dutch oven, cook the ground beef over medium heat until browned, breaking it up with a spoon as it cooks.
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Add the diced onion and minced garlic to the pot with the beef, and cook for a few minutes until the onion is soft and translucent.
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Stir in the black beans, kidney beans, diced tomatoes, tomato paste, and beef broth. Mix well to combine all the ingredients.
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Add in the chili powder, cumin, paprika, oregano, and minced chipotle pepper. Season with salt and pepper to taste.
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Bring the chili to a simmer, then reduce the heat to low. Cover and let it simmer for about 30-40 minutes, stirring occasionally to prevent sticking.
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Once the chili has thickened and the flavors have melded together, taste and adjust the seasoning if needed.
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Serve the Pace Smoky Chipotle Cowboy Chili hot, garnished with fresh cilantro and shredded cheddar cheese on top. You can also add some sliced jalapeños for extra heat if desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 15 g
- Saturated Fat
- 7 g
- Cholesterol
- 60 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 10 g
- Sugars
- 5 g
- Protein
- 25 g
Enjoy this comforting and satisfying chili with some warm cornbread on the side for a complete and cozy meal that will leave everyone coming back for more. Whether you're hosting a gathering or simply looking for a comforting meal for your family, this recipe is a winner that will warm hearts and fill bellies. Try it out and savor the delicious flavors of this smoky and spicy chili – it's sure to become a favorite in your recipe collection.