Pan Con Hummus Y Tomate Toast With Hummus And Tomato

Pan Con Hummus Y Tomate Toast With Hummus And Tomato

Have you ever craved a simple, flavorful snack that transports you to sunny Spanish streets with every bite? Look no further than this delightful Pan Con Hummus y Tomate recipe. Perfect for a light lunch, afternoon pick-me-up, or even a party appetizer, this toast is a true taste of Spain. The creamy hummus, juicy tomatoes, and crusty bread come together in a symphony of flavors that will leave you feeling satisfied and refreshed. Let's dive into making this easy and delicious dish!

  • Prep 10 min
  • Cook 5 min
  • Total 15 min
  • Yield 4 servings
  • Cuisine Spanish
  • Category Snack
Vegetarian Pan Con Hummus y Tomate Spanish toast hummus and tomato toast appetizer snack

Ingredients

Instructions

  1. Toast the slices of rustic bread until golden and crispy.

  2. Spread a generous layer of hummus on each slice of bread.

  3. Place thinly sliced tomatoes on top of the hummus.

  4. Drizzle extra-virgin olive oil over the tomatoes.

  5. Season with sea salt and black pepper.

  6. Add fresh basil leaves on top.

  7. Serve and enjoy!

Nutrition Facts

Serving size: 1 toast
Calories
250 kcal
Total Fat
10 g
Saturated Fat
1.5 g
Cholesterol
0 mg
Sodium
400 mg
Total Carbohydrate
35 g
Dietary Fiber
6 g
Sugars
4 g
Protein
8 g

The combination of creamy hummus, juicy tomatoes, and crispy bread in this Pan Con Hummus y Tomate recipe is truly a match made in culinary heaven. Whether you're looking for a quick and easy snack or a delightful appetizer for your next gathering, this Spanish-inspired toast is sure to impress. Feel free to customize the recipe by adding your favorite toppings or experimenting with different bread varieties. No matter how you enjoy it, this dish is bound to transport you to the vibrant streets of Spain with its vibrant flavors and cozy vibes. Cheers to good food and good company!

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