Päronbröd Pear Bread
There's something truly magical about Swedish Christmas traditions - the warm glow of candles, the smell of spices in the air, and the joy of indulging in delicious seasonal treats. If you're looking to infuse your home with a touch of Scandinavian charm this holiday season, look no further than our delightful recipe for Päronbröd, or Pear Bread. This sweet and fragrant bread is a Swedish classic that will fill your kitchen with the inviting aroma of sweet pears and warm spices.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and grease a loaf pan.
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In a medium bowl, mix the diced pears with 1/4 cup of granulated sugar. Set aside and let the mixture sit for 10-15 minutes to allow the pears to release some of their juices.
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In a separate large mixing bowl, cream together the softened butter, brown sugar, and remaining 1/4 cup of granulated sugar until light and fluffy.
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Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
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In another bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and ginger.
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Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
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Gently fold in the pear mixture and chopped walnuts, if using.
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Pour the batter into the prepared loaf pan and smooth the top with a spatula.
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Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
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Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
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Once cooled, dust the top of the bread with powdered sugar for a festive finish.
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Slice the Pear Bread and serve with a cup of hot tea or coffee for a cozy and comforting treat during the festive season.
Nutrition Facts
Serving size: 1 slice- Calories
- 240 kcal
- Total Fat
- 10 g
- Saturated Fat
- 5 g
- Cholesterol
- 65 mg
- Sodium
- 200 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 2 g
- Sugars
- 20 g
- Protein
- 4 g
This delightful Päronbröd Pear Bread is a wonderful addition to your holiday baking repertoire. The sweet chunks of pear, warm spices, and tender crumb make it a perfect treat for breakfast or an afternoon snack. Whether you share it with loved ones or enjoy it as a quiet moment just for yourself, this Swedish-inspired bread is sure to bring a touch of Scandinavian coziness to your home this Christmas. Enjoy the process of baking and savor every bite of this delicious and heartwarming treat!