Pasta Dinner For Family
Looking for a delicious and satisfying meal to bring the family together? This Pasta Dinner For Family recipe is sure to be a hit with everyone at the table. With a rich and savory sauce paired with perfectly cooked pasta, this dish is the epitome of comfort food. Let's get cooking!
Ingredients
Instructions
-
Begin by cooking the pasta according to the package instructions. Make sure to salt your pasta water for extra flavor. Once cooked to al dente, drain the pasta and set it aside.
-
In a large skillet, cook the ground beef over medium-high heat until it is nicely browned and cooked through. Use a wooden spoon to break up the meat as it cooks to ensure it crumbles into small pieces.
-
Add the diced onion to the skillet with the beef and cook until the onion is soft and translucent, about 5 minutes. Stir in the minced garlic and cook for an additional minute until fragrant.
-
Stir in the crushed tomatoes, tomato paste, oregano, basil, salt, and pepper. Reduce the heat to low and let the sauce simmer for about 15-20 minutes to allow the flavors to meld together.
-
Once the sauce has thickened slightly, add the cooked pasta to the skillet and toss everything together until the pasta is coated in the flavorful sauce. If the sauce seems too thick, you can add a splash of pasta water to loosen it up.
-
Serve the Pasta Dinner For Family hot, topped with a generous sprinkling of grated Parmesan cheese. Pair it with a side salad and some crusty bread for a complete and satisfying meal that will have everyone coming back for seconds.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 25 g
- Saturated Fat
- 10 g
- Cholesterol
- 80 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 70 g
- Dietary Fiber
- 5 g
- Sugars
- 10 g
- Protein
- 30 g
Enjoy this Pasta Dinner For Family recipe as a cozy and comforting meal that is perfect for busy weeknights or lazy weekends at home. It's a versatile dish that can be customized with your family's favorite ingredients, making it a go-to recipe that will surely become a staple in your kitchen. Bon appétit!