Pasta With Broccoli And Bacon
In the realm of comforting and satisfying meals, pasta always emerges as a champion. Mix it with some wholesome veggies and a touch of savory bacon, and you have a delightful dish that is easy to prepare and sure to please your taste buds. Get ready to delight your senses with this mouthwatering recipe for Pasta With Broccoli And Bacon.
Ingredients
Instructions
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Bring a large pot of salted water to a boil. Cook pasta until al dente, then drain and set aside.
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In a skillet, cook bacon until crispy. Add garlic and sauté, then add broccoli and cook until slightly tender.
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Combine cooked pasta with bacon, broccoli, and Parmesan cheese. Add reserved pasta water if needed to create a creamy sauce.
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Season with salt, pepper, and red pepper flakes. Heat through, then garnish with parsley before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 22 g
- Saturated Fat
- 7 g
- Cholesterol
- 30 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 5 g
- Sugars
- 2 g
- Protein
- 20 g
**Enjoy your Pasta With Broccoli And Bacon warm, cozy, and full of flavor. Serve it as a standalone meal or pair it with a simple side salad for a complete dinner that will have everyone coming back for more. This dish is perfect for a quick weeknight dinner or a casual gathering with friends and family. Get ready to impress your loved ones with this simple yet delicious recipe that brings together the best of pasta, veggies, and bacon in one delightful dish!**