Pasteli Me Karydia Walnut Pasteli Bars
In the spirit of the holiday season, we are excited to share with you a delightful Christmas baking recipe that combines the rich flavors of honey, walnuts, and sesame seeds – Pasteli Me Karydia Walnut Pasteli Bars. These traditional Greek treats are perfect for festive gatherings, adding a touch of Mediterranean flair to your holiday spread. Let's dive into the recipe and bring a taste of Greece to your holiday celebrations!
Ingredients
Instructions
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Toast the walnuts in a dry skillet over medium heat until fragrant, about 5 minutes. Be sure to stir frequently to prevent burning. Remove from heat and set aside.
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In a separate skillet, toast the sesame seeds until golden brown and fragrant, about 3-4 minutes. Stir constantly to prevent burning. Remove from heat and set aside.
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In a medium saucepan, combine the honey, sugar, water, lemon zest, and salt. Cook over medium heat, stirring occasionally, until the mixture reaches 275°F (135°C) on a candy thermometer. This should take about 10-12 minutes.
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Remove the honey mixture from heat and stir in the toasted walnuts and sesame seeds until well combined.
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Line a 9x9-inch baking dish with parchment paper, leaving an overhang on two sides for easy removal later.
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Pour the mixture into the prepared dish, using a spatula to spread it evenly.
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Let the mixture cool and set at room temperature for at least 2 hours, or until firm.
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Once set, use the parchment paper to lift the mixture out of the dish. Cut into bars or squares of your desired size.
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Serve these delicious Pasteli Me Karydia Walnut Pasteli Bars on a festive platter and enjoy the sweet, nutty flavors of this traditional Greek treat.
Nutrition Facts
Serving size: 1 bar- Calories
- 180 kcal
- Total Fat
- 9 g
- Saturated Fat
- 1 g
- Cholesterol
- 0 mg
- Sodium
- 20 mg
- Total Carbohydrate
- 24 g
- Dietary Fiber
- 2 g
- Sugars
- 20 g
- Protein
- 3 g
Experience the joy of Christmas with these delightful Walnut Pasteli Bars, perfect for sharing with loved ones or gifting as a thoughtful homemade treat. They not only bring a taste of Greece to your holiday celebrations but also add a touch of elegance to your dessert table. We hope this recipe brings warmth and comfort to your home during this festive season. Happy baking!