Penne Pasta With Pesto Sauce

Penne Pasta With Pesto Sauce

By CozyDelicious

Have you ever craved a simple yet satisfying meal that feels like a warm hug in a bowl? Look no further than our delightful recipe for Penne Pasta with Pesto Sauce! This classic dish combines perfectly cooked penne pasta with a vibrant and aromatic pesto sauce that will transport your taste buds to Italy with every bite. Whether you're cooking for a cozy night in or entertaining guests, this recipe is sure to impress. Let's dive into creating a culinary masterpiece that will have everyone asking for seconds!

  • Prep 15 min
  • Cook 15 min
  • Total 30 min
  • Yield 4 servings
  • Cuisine Italian
  • Category Main Course
Vegetarian Penne Pasta Pesto Sauce Italian Pasta Recipe

Ingredients

Instructions

  1. Cook the Penne Pasta: Bring a large pot of salted water to a boil. Add the penne pasta and cook according to the package instructions until al dente. Reserve 1 cup of pasta cooking water, then drain the pasta and set it aside.

  2. Prepare the Pesto Sauce: In a food processor, combine the fresh basil leaves, garlic, pine nuts, and Parmesan cheese. Pulse until the ingredients are finely chopped. While the food processor is running, gradually pour in the olive oil until the mixture forms a smooth paste. Season with salt and pepper to taste.

  3. Combine the Pasta and Pesto Sauce: In a large skillet, heat a splash of olive oil over medium heat. Add the cooked penne pasta to the skillet and toss to coat. Stir in the pesto sauce, adding a splash of the reserved pasta cooking water to loosen the sauce if needed. Cook for an additional 2-3 minutes, allowing the flavors to meld together.

  4. Serve and Enjoy: Divide the penne pasta with pesto sauce among plates or bowls. Garnish with extra Parmesan cheese, a sprinkle of fresh basil leaves, and a drizzle of olive oil. Serve hot and savor the delightful combination of flavors with each forkful.

Nutrition Facts

Serving size: 1 serving
Calories
650 kcal
Total Fat
35 g
Saturated Fat
6 g
Cholesterol
10 mg
Sodium
400 mg
Total Carbohydrate
70 g
Dietary Fiber
5 g
Sugars
3 g
Protein
15 g

So, why wait? Bring the taste of Italy into your home with this easy and delicious Penne Pasta with Pesto Sauce recipe. Your family and friends will be impressed by your culinary skills, and you'll enjoy a flavorful meal that warms both the heart and the stomach. Buon appetito!