Pepper
There's nothing quite like the inviting aroma and flavor of a meal seasoned with the delightful warmth of pepper. Used for centuries to add a zesty kick to dishes across the globe, pepper's versatile taste can uplift the simplest of recipes. Today, we're sharing a recipe that harnesses the power of this humble spice in a delicious and satisfying way. Get ready to add a burst of flavor to your kitchen with our enticing recipe for Pepper-Crusted Baked Chicken.
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking dish with parchment paper to prevent sticking.
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In a small bowl, combine the crushed black peppercorns, garlic powder, onion powder, paprika, and salt. Mix well to create a flavorful seasoning blend.
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Take each chicken breast and brush both sides with olive oil to help the seasoning adhere. Ensure the chicken is evenly coated with the oil.
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Sprinkle the pepper seasoning mixture generously over each chicken breast, pressing gently to help the flavors stick to the meat.
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Place the seasoned chicken breasts in the prepared baking dish, making sure they are not overcrowded to allow for even cooking.
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Bake the chicken in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (75°C) and the chicken is cooked through.
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Once done, remove the chicken from the oven and let it rest for a few minutes to allow the juices to redistribute.
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Garnish the Pepper-Crusted Baked Chicken with freshly chopped parsley for a pop of color and extra fresh flavor.
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Serve the succulent chicken hot alongside your favorite sides, such as roasted vegetables, steamed greens, or a crisp salad.
Nutrition Facts
Serving size: 1 chicken breast (approx. 150 g)- Calories
- 320 kcal
- Total Fat
- 14 g
- Saturated Fat
- 2 g
- Cholesterol
- 110 mg
- Sodium
- 700 mg
- Total Carbohydrate
- 3 g
- Dietary Fiber
- 1 g
- Sugars
- 0.5 g
- Protein
- 40 g
By making this simple yet impressive Pepper-Crusted Baked Chicken, you can easily elevate your everyday meals with a burst of savory flavor. Whether you're cooking for a weeknight dinner or entertaining guests, this recipe is sure to become a family favorite. Experiment with different pepper varieties like pink peppercorns or Sichuan peppercorns for a unique twist on this classic dish. Get ready to savor the deliciousness of pepper in every bite and watch as your kitchen fills with the cozy aroma of a home-cooked meal.