Peruvian Potato And Corn Salad

Peruvian Potato And Corn Salad

Are you looking to add a touch of Peruvian flair to your culinary repertoire? Look no further than this delightful recipe for Peruvian Potato and Corn Salad. This dish captures the vibrant flavors and colors of Peru, combining tender potatoes, sweet corn, and zesty dressing to create a delicious and wholesome salad perfect for any occasion.

  • Prep 15 min
  • Cook 15 min
  • Total 1 hr 30 min
  • Yield 4 servings
  • Cuisine Peruvian
  • Category Side Dish
Vegetarian Gluten-Free Peruvian Potato Salad Corn Salad Side Dish Vegetarian Salad Cumin Cilantro

Ingredients

Instructions

  1. In a large pot, bring water to a boil and add the baby potatoes. Cook until tender but still firm, about 10-15 minutes. Drain and let cool slightly before slicing into halves.

  2. In a large mixing bowl, combine the cooked potatoes, corn kernels, sliced red onion, diced bell pepper, and chopped cilantro. Toss gently to mix well.

  3. In a small bowl, whisk together the olive oil, white wine vinegar, cumin, salt, and pepper to make the dressing. Adjust seasoning to taste.

  4. Pour the dressing over the potato and corn mixture. Gently stir to coat all the ingredients evenly with the dressing.

  5. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to mingle and develop.

  6. Before serving, give the salad a final toss to incorporate the dressing. Garnish with additional cilantro leaves for a burst of freshness.

Nutrition Facts

Serving size: 1 serving (about 1 cup)
Calories
320 kcal
Total Fat
18 g
Saturated Fat
2.5 g
Cholesterol
0 mg
Sodium
250 mg
Total Carbohydrate
36 g
Dietary Fiber
5 g
Sugars
6 g
Protein
5 g

This Peruvian Potato and Corn Salad is a true celebration of traditional Peruvian ingredients and flavors. The combination of creamy potatoes, sweet corn, and aromatic cilantro, dressed in a tangy vinaigrette, creates a harmonious blend of textures and tastes that will impress your guests and elevate any meal. Perfect for picnics, barbecues, or as a side dish for your favorite grilled meats, this salad is versatile and sure to become a new favorite in your recipe collection. Enjoy the vibrant taste of Peru with every delicious bite of this colorful and nutritious salad!

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