Pesto Salmon Gnocchi

Looking for a delicious and nutritious weeknight dinner option that’s easy to prepare and bursting with flavor? Look no further than our delightful Pesto Salmon Gnocchi recipe! This dish combines tender salmon, pillowy gnocchi, and vibrant pesto sauce to create a medley of tastes that will leave you wanting more. Perfect for a cozy night in or to impress your dinner guests, this recipe is sure to become a regular in your meal rotation.

**Pesto Salmon Gnocchi**

**Ingredients:**
– 1 lb salmon fillets, skin removed, cut into cubes
– 1 lb potato gnocchi
– 1 cup cherry tomatoes, halved
– 1/2 cup basil pesto
– 2 tbsp olive oil
– Salt and pepper to taste
– Fresh basil leaves, for garnish

**Instructions:**

1. **Prepare the Salmon:** Season the salmon cubes with salt and pepper. In a skillet over medium heat, add 1 tablespoon of olive oil. Once hot, add the seasoned salmon cubes and cook for about 3-4 minutes on each side until golden brown and cooked through. Remove from heat and set aside.

2. **Cook the Gnocchi:** In a large pot of salted boiling water, cook the gnocchi according to package instructions until they float to the surface. Drain and set aside.

3. **Prepare the Pesto Sauce:** In the same skillet used for the salmon, add the remaining olive oil. Add the cherry tomatoes and cook until they start to soften, about 2-3 minutes. Return the cooked salmon to the skillet. Add the basil pesto and stir to combine, ensuring the salmon and tomatoes are coated evenly in the pesto sauce.

4. **Combine the Gnocchi:** Add the cooked gnocchi to the skillet with the salmon and pesto sauce. Gently toss everything together to combine and heat through, about 2-3 minutes. Make sure the gnocchi is well coated with the pesto sauce.

5. **Serve:** Divide the Pesto Salmon Gnocchi among serving plates. Garnish with fresh basil leaves for a pop of color and extra aroma. Serve hot and enjoy the delightful fusion of flavors.

Whether you’re looking for a quick and tasty dinner for your family or a elegant dish to impress your guests, this Pesto Salmon Gnocchi recipe is a versatile choice that never fails to satisfy. The tender salmon pairs beautifully with the pillowy gnocchi, while the aromatic basil pesto ties everything together with its fresh and vibrant flavors. Give this recipe a try and elevate your dinner game with minimal effort but maximum taste!

You may have missed