Pineapple Barbecue Beef
Pineapple Barbecue Beef is a delightful dish that brings together the sweet and tangy flavors of pineapple with the rich, smoky taste of barbecue sauce. This recipe is perfect for a cozy night in with friends and family, and it's sure to become a favorite in your household. Let's dive into creating this mouthwatering Pineapple Barbecue Beef together!
Ingredients
Instructions
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Heat the olive oil in a large skillet over medium-high heat. Add the beef cubes and season with salt and pepper. Cook until browned on all sides, about 5-7 minutes.
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Add the onion, bell pepper, and garlic to the skillet with the beef. Cook for another 2-3 minutes until slightly softened.
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Pour in the barbecue sauce, stir well to coat the beef and vegetables evenly. Simmer covered for about 1 hour, stirring occasionally.
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Add the drained pineapple chunks to the skillet and continue to simmer, uncovered, for an additional 15-20 minutes.
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Adjust seasoning with salt and pepper if needed. Add water or broth if the sauce is too thick.
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Remove from heat and serve hot, garnished with chopped fresh parsley.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 120 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 3 g
- Sugars
- 20 g
- Protein
- 40 g
Give this Pineapple Barbecue Beef recipe a try and watch as it becomes a cherished favorite among your family and friends. Its simple preparation and delicious outcome make it a go-to option for those nights when you crave a hearty and comforting meal. Enjoy the process of cooking this delightful dish, and savor every bite of the succulent Pineapple Barbecue Beef!