Pineapple Roast Ham
Nothing quite says gathering around the table with loved ones like a beautifully cooked ham. Perfect for a cozy family dinner or a festive holiday meal, our Pineapple Roast Ham recipe promises to delight with its sweet and savory flavors. The combination of succulent ham and the tropical sweetness of pineapple creates a dish that is sure to become a new household favorite. Whether you're hosting a special occasion or simply treating your family to a delicious meal, this recipe is a must-try.
Ingredients
Instructions
-
Preheat your oven to 325°F (165°C) and prepare a roasting pan with a rack to place the ham on.
-
Carefully trim any excess fat from the ham, leaving a thin layer for flavor. Score the surface of the ham in a crisscross pattern, creating diamond shapes.
-
In a small bowl, mix together the brown sugar, ground cloves, cinnamon, nutmeg, and Dijon mustard until well combined to create a glaze.
-
Place the ham on the prepared rack in the roasting pan. Arrange the pineapple rings on top of the ham, securing them with whole cloves for an elegant touch.
-
Brush the prepared glaze generously over the ham, ensuring the entire surface is coated for a flavorful finish.
-
Drizzle a little of the reserved pineapple juice over the ham to keep it moist during cooking.
-
Cover the ham loosely with aluminum foil and place it in the preheated oven. Roast for about 15-20 minutes per pound, basting occasionally with the pan juices.
-
In the last 30 minutes of cooking, remove the foil to allow the ham to caramelize and develop a beautiful golden color.
-
Once the internal temperature of the ham reaches 140°F (60°C), it is done. Remove it from the oven and let it rest for at least 15 minutes before slicing.
-
Serve the Pineapple Roast Ham slices with the caramelized pineapple rings and any remaining glaze from the pan.
Nutrition Facts
Serving size: 1 slice (approx. 150 g)- Calories
- 520 kcal
- Total Fat
- 25 g
- Saturated Fat
- 8 g
- Cholesterol
- 110 mg
- Sodium
- 1500 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 1 g
- Sugars
- 25 g
- Protein
- 45 g
This Pineapple Roast Ham recipe is a wonderful way to elevate your dinner table with a touch of tropical sweetness. The blend of spices, brown sugar, and pineapple creates a delicious glaze that enhances the natural flavors of the ham, making each bite a delightful experience. Whether you're celebrating a special occasion or simply craving a comforting meal, this recipe is a perfect choice. Delight your loved ones with the incredible aroma and taste of this Pineapple Roast Ham, and create lasting memories around the dinner table.