Plain Pound Cake Easy
Welcome to a delicious journey in baking as we explore the timeless elegance and simplicity of a delightful Plain Pound Cake. This classic recipe is a staple in any baker's repertoire, offering a soft, tender crumb and a rich buttery flavor that is sure to satisfy all sweet cravings. Whether enjoyed with a cup of tea in the afternoon or as a dessert after dinner, this Plain Pound Cake is perfect for any occasion.
Ingredients
Instructions
-
Preheat your oven to 350°F (175°C). Grease and flour a standard loaf pan.
-
In a large mixing bowl, beat the softened butter until creamy using an electric mixer or a stand mixer with a paddle attachment. Gradually add the sugar and continue to beat until light and fluffy.
-
Add the eggs one at a time, mixing well after each addition. Scrape down the sides of the bowl with a spatula to ensure all ingredients are incorporated.
-
Stir in the vanilla extract, mixing until well combined.
-
Gradually add the flour and salt to the mixture, beating on low speed until just combined.
-
Pour the batter into the prepared loaf pan, smoothing the top with a spatula for an even surface.
-
Bake in the preheated oven for 45-55 minutes or until a toothpick inserted into the center of the cake comes out clean.
-
Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
-
Once cooled, slice your Plain Pound Cake into generous portions and serve with a dusting of powdered sugar, a dollop of whipped cream, or a drizzle of homemade fruit compote.
-
Store any leftovers in an airtight container at room temperature for up to three days, or freeze slices for longer enjoyment.
Nutrition Facts
Serving size: 1 slice- Calories
- 280 kcal
- Total Fat
- 16 g
- Saturated Fat
- 10 g
- Cholesterol
- 120 mg
- Sodium
- 200 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 1 g
- Sugars
- 16 g
- Protein
- 4 g
Indulge in the comforting flavors and textures of this Plain Pound Cake, and savor the joy of homemade baking. Whether shared with loved ones or enjoyed in peaceful solitude, this easy recipe is a testament to the beauty of simplicity in the kitchen. Treat yourself to a slice of nostalgia with every bite, and let the aroma of freshly baked cake fill your home with warmth and love.