Craving a comforting and nourishing meal that practically cooks itself? Look no further than our delightful Pork Bone Soup Slow Cooker recipe. Packed with wholesome ingredients and flavorful spices, this dish is a heartwarming bowl of goodness that will warm you up from the inside out. Perfect for a cozy night in or for sharing with loved ones, this recipe is sure to become a staple in your kitchen. Let’s dive into how to create this savory masterpiece!
**Pork Bone Soup Slow Cooker**
**Ingredients:**
– 2 lbs pork bones
– 8 cups water
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 carrots, sliced
– 2 stalks celery, chopped
– 1 tsp salt
– 1/2 tsp black pepper
– 1 tsp dried thyme
– 1 tsp dried rosemary
– 2 bay leaves
– 1 cup fresh parsley, chopped
– 1 tbsp apple cider vinegar
**Instructions:**
1. Begin by preparing the pork bones. Rinse them under cold water and pat them dry with paper towels.
2. In a large slow cooker, combine the pork bones, water, chopped onion, minced garlic, sliced carrots, chopped celery, salt, black pepper, dried thyme, dried rosemary, bay leaves, and half of the chopped parsley.
3. Cover the slow cooker and cook on low for 8-10 hours, allowing the flavors to meld together and the pork bones to become tender.
4. Once the cooking time is up, remove the pork bones from the slow cooker and shred any meat that has softened off the bones. Discard any excess fat and bones.
5. Return the shredded meat to the slow cooker and stir in the apple cider vinegar. Let the soup simmer for an additional 30 minutes to blend the flavors.
6. Taste and adjust seasoning if needed. Add more salt and pepper to your liking.
7. Before serving, sprinkle the remaining chopped parsley on top for a fresh burst of flavor.
Warm your soul with a steaming bowl of our Pork Bone Soup Slow Cooker recipe. This hearty and comforting dish is perfect for chilly days when you need something to warm you up from the inside out. The beauty of using a slow cooker means you can set it and forget it, allowing the flavors to develop and the meat to become tender without much effort on your part. Serve this soup with a side of crusty bread or a simple green salad for a satisfying meal that will leave you feeling content and cozy. Enjoy the delightful aroma that fills your home as this delicious soup simmers away, ready to be enjoyed by you and your loved ones.
