Pork Chop In Apple Sauce
Craving a comforting and flavorful dinner option that's perfect for any day of the week? Look no further than this delicious Pork Chop in Apple Sauce recipe. The combination of tender pork chops smothered in a sweet and tangy apple sauce creates a mouthwatering dish that will have your family coming back for seconds. Let's dive into the recipe and bring the cozy aroma of this classic meal into your kitchen.
Ingredients
Instructions
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Season the pork chops with salt and pepper on both sides.
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Heat a large skillet over medium-high heat and add the olive oil.
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Sear the pork chops on each side for about 3-4 minutes until golden brown. Remove and set aside.
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Cook the sliced apples in the same skillet for about 5 minutes until softened.
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Sprinkle brown sugar and cinnamon over the apples, stirring to combine and caramelize for a minute.
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Pour in the chicken broth and bring to a simmer. Add the pork chops back into the skillet.
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Cover and let simmer for 10-12 minutes until pork chops are cooked through.
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Serve hot with apple sauce on top.
Nutrition Facts
Serving size: 1 pork chop with apple sauce- Calories
- 450 kcal
- Total Fat
- 22 g
- Saturated Fat
- 6 g
- Cholesterol
- 120 mg
- Sodium
- 350 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 3 g
- Sugars
- 22 g
- Protein
- 35 g
The Pork Chop in Apple Sauce recipe is a delightful blend of savory and sweet flavors that will satisfy your taste buds and warm your soul. It's a perfect dish to whip up when you want a comforting meal that feels like a cozy hug on a plate. So, gather your ingredients, roll up your sleeves, and get ready to create a dish that will become a family favorite in no time. Enjoy every forkful of this delicious meal!