Pork Chop With Mashed Potatoes
Nothing beats the classic combination of tender pork chops and creamy mashed potatoes for a truly satisfying meal. This recipe for Pork Chop with Mashed Potatoes is sure to become a family favorite, offering a delicious and comforting dish that is perfect for any day of the week. The juicy pork chops paired with the velvety mashed potatoes create a well-rounded meal that is both hearty and delicious. Let's get started on creating this delightful dish that will surely impress your loved ones.
Ingredients
Instructions
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Season the pork chops with salt and pepper on both sides.
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Sear the pork chops in a skillet until golden brown and cooked through.
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Boil the cubed potatoes until fork-tender, then mash them with milk, butter, garlic, thyme, salt, and pepper.
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Serve the mashed potatoes topped with a seared pork chop and garnish with parsley.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 32 g
- Saturated Fat
- 14 g
- Cholesterol
- 160 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 4 g
- Sugars
- 3 g
- Protein
- 45 g
Pork Chop with Mashed Potatoes offers a simple yet elegant dish that is perfect for cozy family dinners or when you want to impress guests with a comforting meal. The combination of juicy pork chops and creamy mashed potatoes creates a harmonious balance of flavors and textures that will leave everyone feeling satisfied and content. Try this recipe today and experience the joy of homemade goodness in every bite!