Pork Leg Steak
Are you looking to elevate your weeknight dinners with a comforting and satisfying meal? Look no further! Our Pork Leg Steak recipe is the perfect blend of savory flavors and juicy textures. This dish is sure to become a family favorite and impress any dinner guests you may have. Let's dive into the recipe and learn how to create a delicious Pork Leg Steak that will have everyone asking for seconds.
Ingredients
Instructions
-
Season the pork leg steaks with salt and pepper on both sides.
-
Mix minced garlic, paprika, and dried thyme in a bowl. Rub the mixture onto both sides of each pork leg steak.
-
Heat olive oil in a skillet and cook the seasoned pork leg steaks for 4-5 minutes on each side.
-
Add butter to the skillet after cooking and let it melt to coat the steaks.
-
Let the pork leg steaks rest before serving.
-
Garnish with fresh chopped parsley before serving.
Nutrition Facts
Serving size: 1 pork leg steak- Calories
- 380 kcal
- Total Fat
- 24 g
- Saturated Fat
- 7 g
- Cholesterol
- 110 mg
- Sodium
- 320 mg
- Total Carbohydrate
- 2 g
- Dietary Fiber
- 1 g
- Sugars
- 0 g
- Protein
- 38 g
Enjoy these Pork Leg Steaks hot off the skillet, and savor the delicious combination of flavors and textures they offer. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress with its simplicity and bold taste. So, roll up your sleeves, gather your ingredients, and get ready to create a memorable meal that will have everyone coming back for more. Cheers to good food and good company!