Pork Ribs Root Beer
Do you want to prepare a dish that will impress your guests and have them coming back for more? Look no further than our flavorful and tender Pork Ribs Root Beer recipe. The combination of succulent pork ribs and the unique sweetness of root beer creates a dish that is sure to be a hit at any gathering. Let's get cooking!
Ingredients
Instructions
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Preheat oven to 300°F (150°C).
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Remove membrane from back of ribs.
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Mix root beer, BBQ sauce, garlic powder, onion powder, salt, and pepper.
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Place ribs in baking dish, pour marinade over ribs.
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Cover with foil, bake for 2.5-3 hours.
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Brush with BBQ sauce, bake uncovered for 15-20 minutes.
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Let ribs rest before serving, garnish with parsley.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 40 g
- Saturated Fat
- 14 g
- Cholesterol
- 150 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 1 g
- Sugars
- 20 g
- Protein
- 45 g
Enjoy these Pork Ribs Root Beer with your favorite side dishes and watch as your guests rave about the unique and mouthwatering flavor combination. This recipe is perfect for a cozy night in or a gathering with friends and family. Give it a try and add a delicious twist to your next meal!