Pork Shoulder Rib Oven

Pork Shoulder Rib Oven

By CozyDelicious

There's nothing quite like the aroma of a delicious meal slowly cooking, filling your home with warmth and comfort. One classic recipe that always delivers on taste and coziness is the Pork Shoulder Rib Oven. This hearty dish is perfect for gatherings with loved ones or a satisfying family dinner. The tender pork shoulder ribs marinated and cooked to perfection will have everyone coming back for seconds.

  • Prep 30 min
  • Cook 2 hr 30 min
  • Total 3 hr
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-Vegetarian Pork Shoulder Rib Oven Pork Ribs Oven-baked Ribs Comfort Food

Ingredients

Instructions

  1. Preheat the Oven to 300°F (150°C).

  2. Prepare the Marinade with olive oil, garlic, paprika, thyme, salt, and pepper.

  3. Marinate the Ribs for at least 30 minutes.

  4. Add Broth and Honey to the baking dish.

  5. Cover and Bake for 2-3 hours.

  6. Baste the Ribs every 30 minutes.

  7. Finish Under the Broiler for a few minutes.

  8. Serve and Garnish with fresh parsley.

Nutrition Facts

Serving size: 1 serving
Calories
450 kcal
Total Fat
25 g
Saturated Fat
8 g
Cholesterol
110 mg
Sodium
700 mg
Total Carbohydrate
15 g
Dietary Fiber
1 g
Sugars
12 g
Protein
35 g

Indulge in the savory and tender Pork Shoulder Rib Oven that will surely become a family favorite. The rich flavors and juicy meat will make every bite a comforting experience, perfect for any occasion. Enjoy the process of cooking this delightful dish and relish the rewarding flavors that await you at the table.

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