Potato Latkes Recipe
Are you looking to add a delicious and comforting dish to your recipe repertoire? Look no further than this classic recipe for Potato Latkes. These crispy and flavorful potato pancakes are a beloved staple in many households, especially during festive occasions like Hanukkah. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to impress your family and friends with its simple yet satisfying flavors. Let's get started on creating these delightful Potato Latkes!
Ingredients
Instructions
-
Grate the potatoes and onion: Using a box grater or a food processor, grate the peeled potatoes and onion. Place them in a clean kitchen towel and squeeze out as much moisture as possible.
-
Combine the ingredients: In a large mixing bowl, whisk the eggs together. Add the grated potatoes and onion to the bowl. Stir in the flour, baking powder, salt, and black pepper until everything is well combined.
-
Heat the oil: In a large skillet, heat about 1/4 inch of vegetable oil over medium heat.
-
Form the latkes: Take a heaping spoonful of the potato mixture and form it into a small patty with your hands. Carefully place the patty into the hot oil, using a spatula to flatten it slightly.
-
Fry the latkes: Cook the latkes for about 3-4 minutes on each side, or until they are golden brown and crispy.
-
Serve and enjoy: Potato Latkes are best served hot and crispy, straight from the skillet. You can enjoy them as is, or pair them with sour cream, applesauce, or your favorite toppings.
Nutrition Facts
Serving size: 1 latke- Calories
- 220 kcal
- Total Fat
- 10 g
- Saturated Fat
- 1.5 g
- Cholesterol
- 47 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 2 g
- Sugars
- 2 g
- Protein
- 4 g
Potato Latkes are a delightful dish that brings warmth and comfort to any gathering. Whether you're celebrating a holiday or simply craving a homemade treat, these crispy potato pancakes are sure to become a favorite in your recipe collection. So, roll up your sleeves, get grating, and enjoy the delicious flavors of this classic dish!