Quick Easy Russian Fudge
Are you in need of a sweet treat to satisfy your cravings in a hurry? Look no further than this delightful recipe for Quick Easy Russian Fudge. With just a few basic ingredients and minimal effort, you can whip up a batch of this decadent fudge to enjoy with your loved ones or as a thoughtful gift. Let's get started!
Ingredients
Instructions
-
Line an 8x8-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal later. Lightly grease the paper with butter or cooking spray.
-
In a large saucepan over medium heat, combine the granulated sugar, unsalted butter, and heavy cream. Stir continuously until the sugar is dissolved and the mixture comes to a gentle boil.
-
Allow the mixture to boil for about 5-7 minutes, stirring constantly to prevent burning. Use a candy thermometer to monitor the temperature - it should reach 235°F to 240°F (soft ball stage).
-
Once the mixture reaches the desired temperature, remove the saucepan from heat. Quickly whisk in the cocoa powder, vanilla extract, and a pinch of salt until well combined.
-
Using a wooden spoon or a hand mixer, beat the fudge mixture vigorously for 3-5 minutes until it starts to thicken and lose its gloss.
-
If desired, stir in the chopped nuts of your choice.
-
Quickly pour the fudge mixture into the prepared baking pan, spreading it evenly with a spatula. Tap the pan gently on the countertop to remove any air bubbles and smooth the surface.
-
Allow the fudge to cool at room temperature for about 30 minutes, then refrigerate it for at least 2 hours or until firm.
-
Use the parchment overhang to lift the fudge out of the pan and transfer it to a cutting board. Cut into small squares or rectangles and serve.
Nutrition Facts
Serving size: 1 piece (approx. 30 g)- Calories
- 180 kcal
- Total Fat
- 11 g
- Saturated Fat
- 7 g
- Cholesterol
- 35 mg
- Sodium
- 40 mg
- Total Carbohydrate
- 22 g
- Dietary Fiber
- 1.5 g
- Sugars
- 20 g
- Protein
- 2 g
With its simple steps and irresistible flavor, this Quick Easy Russian Fudge recipe is sure to become a favorite in your repertoire of homemade sweets. Whether you're in the mood for a quick dessert fix or planning a special occasion, this fudge is the perfect choice for any sweet tooth. Give it a try and let the rich, chocolaty goodness melt in your mouth with every bite. Enjoy!