Quick Vegetable Pasta Bake
If you're looking for a comforting and delicious meal to serve your family on a busy weeknight, this Quick Vegetable Pasta Bake is the perfect go-to recipe. Packed with nutritious veggies and hearty pasta, this dish is sure to become a favorite in your household. The best part? It's easy to make and can be on the table in no time. Let's dive into the recipe:
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and lightly grease a 9x13-inch baking dish.
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Cook the penne pasta according to the package instructions until al dente. Drain and set aside.
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In a large skillet, heat some olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion is translucent.
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Add the diced red bell pepper, sliced zucchini, and sliced yellow squash to the skillet. Cook for about 5-7 minutes, until the vegetables are slightly tender.
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Stir in the halved cherry tomatoes, marinara sauce, dried basil, dried oregano, salt, and pepper. Let the mixture simmer for a few minutes to allow the flavors to meld together.
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Add the cooked penne pasta to the skillet and toss everything together until the pasta is coated with the vegetable sauce.
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Transfer the pasta and vegetable mixture to the prepared baking dish. Spread it out evenly.
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Sprinkle the shredded mozzarella cheese on top of the pasta.
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Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
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Remove the foil and bake for an additional 5-10 minutes, or until the cheese is bubbly and slightly golden brown.
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Once done, remove the baking dish from the oven and let it cool slightly before serving.
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Serve the Quick Vegetable Pasta Bake warm and enjoy the delicious marriage of flavors and textures in every bite.
Nutrition Facts
Serving size: 1 serving- Calories
- 350 kcal
- Total Fat
- 12 g
- Saturated Fat
- 6 g
- Cholesterol
- 30 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 5 g
- Sugars
- 8 g
- Protein
- 15 g
This Quick Vegetable Pasta Bake is a versatile dish that you can customize based on your family's preferences. Feel free to add other favorite veggies or swap out ingredients to tailor it to your liking. Whether you're a seasoned cook or just getting started in the kitchen, this recipe is a great addition to your repertoire of easy and satisfying meals. So, gather your ingredients and get ready to whip up a delightful pasta bake that will have everyone coming back for seconds!