Interested in trying a delicious Peruvian-inspired dish that is both nutritious and bursting with flavor? Look no further than our recipe for Quinoa and Carrot Stir Fry. This delightful stir fry combines the nutty taste of quinoa with the natural sweetness of carrots, resulting in a satisfying and healthy meal that is perfect for any day of the week.
Title: Quinoa And Carrot Stir Fry
Ingredients:
– 1 cup quinoa
– 2 cups water
– 2 tablespoons olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 2 large carrots, peeled and sliced
– 1 red bell pepper, sliced
– 1 zucchini, diced
– 1 teaspoon ground cumin
– 1 teaspoon paprika
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Instructions:
1. Rinse the quinoa under cold water using a fine mesh strainer to remove any bitterness. In a medium saucepan, combine the rinsed quinoa with 2 cups of water. Bring it to a boil, then reduce the heat to low, cover, and simmer for about 15-20 minutes until the quinoa is cooked and the water is absorbed. Fluff the quinoa with a fork and set it aside.
2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onions are translucent and fragrant, about 3-4 minutes.
3. Add the sliced carrots to the skillet, cooking them for about 5 minutes until they start to soften. Then, toss in the red bell pepper and zucchini, stirring occasionally for another 3-4 minutes.
4. Sprinkle the ground cumin, paprika, salt, and pepper over the vegetable mixture. Stir well to ensure the seasonings are evenly distributed and the vegetables are coated.
5. Incorporate the cooked quinoa into the skillet with the vegetables. Gently fold everything together, allowing the flavors to meld for another 2-3 minutes. Taste and adjust seasonings if needed.
6. Serve the Quinoa and Carrot Stir Fry hot, garnished with freshly chopped parsley for a pop of freshness. Enjoy the wholesome goodness of this Peruvian-inspired dish as a satisfying lunch or dinner option.
Prepare this flavorful and nutritious Quinoa and Carrot Stir Fry to bring a taste of Peru into your home kitchen. This dish is not only easy to make but also packed with wholesome ingredients that will leave you feeling satisfied and nourished. Enjoy the fusion of textures and flavors in every bite and feel good about providing your body with a healthy and delicious meal.
