Raspberry Crumb Breakfast Bars Recipe Gastronomy
Looking for a tasty breakfast treat that’s perfect for busy mornings or leisurely brunches? These Raspberry Crumb Breakfast Bars are a delightful combination of sweet and tart flavors that will brighten up your day. They are great for enjoying with a cup of coffee or sharing with friends and family. So, roll up your sleeves and let’s get baking!
Ingredients
Instructions
-
Preheat your oven to 350°F (175°C) and grease a 9x9-inch baking pan.
-
In a large mixing bowl, combine the flour, oats, brown sugar, baking powder, and salt. Mix well.
-
Add the cold butter to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the mixture until it resembles coarse crumbs.
-
Press half of the crumb mixture into the bottom of the prepared baking pan, creating an even layer. Set aside.
-
In a separate bowl, gently toss the raspberries with granulated sugar, cornstarch, and lemon juice until the raspberries are well coated.
-
Spread the raspberry mixture over the crumb base in the baking pan.
-
Sprinkle the remaining crumb mixture over the top of the raspberries, covering them evenly.
-
Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the raspberries are bubbling.
-
Remove from the oven and allow the bars to cool completely in the pan before slicing into squares.
-
If desired, dust the Raspberry Crumb Breakfast Bars with powdered sugar before serving.
Nutrition Facts
Serving size: 1 bar- Calories
- 220 kcal
- Total Fat
- 10 g
- Saturated Fat
- 6 g
- Cholesterol
- 25 mg
- Sodium
- 90 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 2 g
- Sugars
- 12 g
- Protein
- 3 g
These Raspberry Crumb Breakfast Bars are a versatile and mouthwatering addition to any morning routine. Embrace the simplicity of baking these bars and enjoy the delightful burst of raspberry flavor in every bite. Whether you savor them at home or bring them to a gathering, these bars are sure to be a hit. So, create a cozy atmosphere in your kitchen and indulge in the flavors of this homemade delight. Enjoy!