Recipe Bbq Pork Roast Crock Pot
Nothing beats the aroma of a juicy BBQ pork roast slowly cooking all day, filling your home with tantalizing scents that make your mouth water in anticipation. This easy-to-make BBQ Pork Roast Crock Pot recipe ensures tender, flavorful meat that practically falls off the bone. Whether you're serving a family dinner or hosting a laid-back gathering, this dish is a sure winner. Let's dive into the simple steps to create this mouthwatering delight.
Ingredients
Instructions
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Prepare the pork loin roast by trimming excess fat and seasoning with salt, pepper, and garlic powder.
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Combine BBQ sauce, chicken broth, brown sugar, Worcestershire sauce, and mustard in a bowl.
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Place seasoned pork loin in the crockpot and pour BBQ sauce mixture over it.
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Cook on low for 6-8 hours or high for 3-4 hours, basting the meat every couple of hours.
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Shred the pork with forks, mix with BBQ sauce, and cook for an additional 15-20 minutes.
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Adjust seasoning to taste and serve warm with favorite sides or as pulled pork sandwiches.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 12 g
- Saturated Fat
- 4 g
- Cholesterol
- 120 mg
- Sodium
- 650 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 0.5 g
- Sugars
- 16 g
- Protein
- 45 g
Hopefully, this BBQ Pork Roast Crock Pot recipe becomes a go-to favorite for your family and friends, bringing smiles and satisfied tummies all around. Enjoy the delightful process of slow cooking this savory dish and relish in the comforting flavors it delivers.