Recipe For Blackberry Jam Cake

Recipe For Blackberry Jam Cake

By CozyDelicious

Have you ever tasted a slice of delightful goodness that combines the rich sweetness of blackberries with the comforting warmth of a homemade cake? If not, get ready to experience a perfect blend of flavors in this Recipe for Blackberry Jam Cake. This moist and flavorful cake is the epitome of indulgence, making it an ideal choice for special occasions or cozy evenings at home. The burst of blackberry flavor in every bite will leave you craving for more. Let's dive into this simple yet impressive recipe!

  • Prep 20 min
  • Cook 35 min
  • Total 55 min
  • Yield 1 9-inch round cake
  • Cuisine American
  • Category Dessert
Blackberry Jam Cake dessert homemade cake blackberries special occasions

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.

  2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.

  3. In a separate bowl, beat together the vegetable oil, eggs, and vanilla extract until smooth and creamy.

  4. Gradually add the wet mixture to the dry ingredients, alternating with buttermilk, stirring until just combined. Be careful not to overmix.

  5. Gently fold in the blackberry jam until evenly distributed throughout the batter. The batter will have a beautiful purple hue.

  6. Pour the batter into the prepared cake pan and smooth the top with a spatula.

  7. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.

  8. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

  9. Once cooled, dust the top of the cake with powdered sugar for a simple and elegant finish.

  10. Slice the Blackberry Jam Cake and serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.

Nutrition Facts

Serving size: 1 slice (1/12 of cake)
Calories
320 kcal
Total Fat
15 g
Saturated Fat
2 g
Cholesterol
70 mg
Sodium
220 mg
Total Carbohydrate
42 g
Dietary Fiber
1 g
Sugars
24 g
Protein
5 g

Indulge in the luxurious taste of this Blackberry Jam Cake that combines the fruity freshness of blackberries with the irresistible appeal of a moist, tender cake. Whether you're hosting a gathering with friends or simply treating yourself to a homemade dessert, this recipe is sure to impress. The burst of flavor in every bite will transport you to a place of pure delight. Enjoy the process of baking and savor the rewards of creating a delicious masterpiece that will tantalize your taste buds.