Recipe For Smothered Chicken With Cheese
Are you in the mood for a comforting and delectable meal that will warm your soul and delight your taste buds? Look no further than our recipe for Smothered Chicken with Cheese. This dish combines tender chicken smothered in a rich and flavorful cheese sauce that will have your family asking for seconds. Perfect for a cozy dinner at home or for entertaining guests, this recipe is sure to become a favorite in your household.
Ingredients
Instructions
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Season the chicken breasts with salt, pepper, and garlic powder on both sides.
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In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and cook until golden brown, about 5-6 minutes per side. Remove the chicken from the skillet and set aside.
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In the same skillet, add the diced onion and minced garlic. Cook until the onion is translucent, about 2-3 minutes.
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Pour in the chicken broth and bring to a simmer, scraping up any browned bits from the bottom of the skillet.
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Add the heavy cream and bring the mixture to a simmer. Let it cook for 2-3 minutes, allowing the sauce to thicken slightly.
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Stir in the cheddar and Parmesan cheeses, and continue to cook until the cheeses are melted and the sauce is smooth and creamy.
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Return the cooked chicken breasts to the skillet, spooning the sauce over them. Simmer for an additional 2-3 minutes to heat the chicken through.
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Garnish with chopped fresh parsley before serving.
Nutrition Facts
Serving size: 1 serving- Calories
- 580 kcal
- Total Fat
- 42 g
- Saturated Fat
- 23 g
- Cholesterol
- 190 mg
- Sodium
- 980 mg
- Total Carbohydrate
- 7 g
- Dietary Fiber
- 1 g
- Sugars
- 2 g
- Protein
- 44 g
There you have it – a simple yet impressive recipe for Smothered Chicken with Cheese that will elevate your dinner game and bring smiles to those you share it with. Enjoy the cozy goodness of this dish and savor the flavors with each delightful bite. Happy cooking!