Recipe For Tri Color Pasta

Recipe For Tri Color Pasta

Tri color pasta is not only visually appealing but also incredibly delicious. This dish is perfect for a cozy night in or a gathering with friends and family. The combination of different colored pasta adds a fun twist to a classic dish, making it both aesthetically pleasing and tasty. This recipe for tri color pasta is easy to make and guaranteed to become a favorite in your home.

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 4 servings
  • Cuisine Italian
  • Category Pasta
Vegetarian Tri Color Pasta Pasta Recipe Colorful Pasta Vegetarian Pasta

Ingredients

Instructions

  1. Cook the tri color pasta according to the package instructions in a large pot of salted boiling water. Make sure to cook it al dente, as it will continue to cook slightly when combined with the sauce later.

  2. In a large skillet, heat olive oil over medium heat. Add minced garlic and cook until fragrant, about 1 minute.

  3. Add the halved cherry tomatoes to the skillet and cook for another 2-3 minutes until they start to soften.

  4. Stir in the red onion slices and cook until they begin to caramelize, about 5-7 minutes.

  5. Add the spinach leaves to the skillet and toss everything together until the spinach wilts, about 2 minutes.

  6. Once the pasta is cooked, drain it and add it to the skillet with the vegetables. Toss everything together gently to combine.

  7. Sprinkle grated parmesan cheese over the pasta and vegetables. Season with salt and pepper to taste. Toss everything one more time to ensure the flavors are well distributed.

  8. Serve the tri color pasta hot, garnished with fresh basil leaves for an extra pop of color and flavor.

Nutrition Facts

Serving size: 1 serving
Calories
380 kcal
Total Fat
10 g
Saturated Fat
3 g
Cholesterol
5 mg
Sodium
250 mg
Total Carbohydrate
60 g
Dietary Fiber
4 g
Sugars
4 g
Protein
12 g

Enjoy this vibrant and flavorful tri-color pasta dish with your loved ones, and watch it quickly become a household favorite. The blend of colorful pasta, fresh vegetables, and savory cheese creates a dish that is not only pleasing to the eye but also a delight to the taste buds. This recipe is perfect for a weeknight dinner or a casual get-together, bringing warmth and comfort to your table. Gather your ingredients and get ready to enjoy a delicious and visually stunning meal that will undoubtedly become a staple in your recipe collection.

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