Recipe For Whole Chicken In Crockpot

Recipe For Whole Chicken In Crockpot

There's something so comforting about the aroma of a delicious meal slowly cooking in the crockpot, filling your home with warmth and anticipation. Today, we're sharing a mouthwatering recipe for Whole Chicken in Crockpot that is sure to become a family favorite. This recipe is perfect for busy days when you want a home-cooked meal without spending hours in the kitchen. Let's get started!

  • Prep 20 min
  • Cook 6 hr
  • Total 6 hr 20 min
  • Yield 1 whole chicken (4-5 pounds)
  • Cuisine American
  • Category Main Course
Regular Diet Whole Chicken Crockpot Slow Cooking Easy Recipe Family Meal

Ingredients

Instructions

  1. Start by preparing the whole chicken. Remove any giblets from the cavity and pat the chicken dry with paper towels.

  2. In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, paprika, and dried thyme to create a flavorful dry rub.

  3. Rub the seasoning mixture all over the chicken, making sure to coat both the outside and inside of the bird. This will add wonderful flavor to the chicken as it cooks.

  4. Place the halved lemon, onion quarters, and minced garlic inside the cavity of the chicken. These aromatics will infuse the meat with even more delicious taste.

  5. Pour the chicken broth into the bottom of the crockpot to create a flavorful cooking liquid for the chicken.

  6. Carefully transfer the seasoned whole chicken into the crockpot, breast side up. Make sure the chicken is nestled in the broth and surrounded by the aromatics.

  7. Cover the crockpot with the lid and set it to cook on low for 6-8 hours, or until the chicken reaches an internal temperature of 165°F in the thickest part of the meat.

  8. Once the chicken is fully cooked, carefully remove it from the crockpot and place it on a cutting board. Allow the chicken to rest for a few minutes before carving.

  9. Serve the succulent and juicy chicken with your favorite side dishes, such as roasted vegetables, mashed potatoes, or a fresh salad. Enjoy the tender meat that practically falls off the bone!

Nutrition Facts

Serving size: 1 serving
Calories
320 kcal
Total Fat
18 g
Saturated Fat
5 g
Cholesterol
110 mg
Sodium
780 mg
Total Carbohydrate
7 g
Dietary Fiber
2 g
Sugars
2 g
Protein
32 g

This Whole Chicken in Crockpot recipe is not only incredibly easy to make, but it also delivers a flavorful and moist chicken that the whole family will love. Feel free to customize the seasonings to suit your taste preferences, adding herbs like rosemary or sage for an extra layer of flavor. The slow cooking process ensures that the chicken is cooked to perfection and stays juicy throughout. Give this recipe a try for a fuss-free meal that will impress your loved ones any day of the week. Happy cooking!

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