Recipe Herb Chicken Drumstick
Looking for a flavorful and comforting meal to serve your family or guests? Our Herb Chicken Drumstick recipe is a perfect choice! With a blend of aromatic herbs and juicy chicken drumsticks, this dish is sure to become a favorite in your home. Whether you're looking for a simple weeknight dinner or planning a cozy gathering, this recipe is easy to prepare and always a hit. Let's get started!
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
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In a small bowl, mix together the olive oil, minced garlic, thyme, rosemary, oregano, paprika, salt, and pepper until well combined.
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Place the chicken drumsticks on the prepared baking sheet, making sure they are evenly spaced out.
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Using a brush or your hands, coat each drumstick with the herb mixture, ensuring they are well covered on all sides.
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Place the baking sheet in the preheated oven and bake for 35-40 minutes, or until the chicken is golden brown and cooked through.
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Halfway through the cooking time, you can baste the drumsticks with any remaining herb mixture for added flavor.
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Once the chicken is cooked, remove the baking sheet from the oven and let the drumsticks rest for a few minutes before serving.
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Garnish with freshly chopped parsley for a pop of color and freshness.
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Serve your Herb Chicken Drumsticks hot with your favorite sides like roasted vegetables, mashed potatoes, or a fresh salad. Enjoy!
Nutrition Facts
Serving size: 2 drumsticks- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Cholesterol
- 160 mg
- Sodium
- 380 mg
- Total Carbohydrate
- 2 g
- Dietary Fiber
- 1 g
- Sugars
- 0 g
- Protein
- 36 g
So, next time you're looking for a simple yet tasty meal idea, give this Herb Chicken Drumstick recipe a try. It's a fantastic way to add a touch of herb-infused flavor to your dinner table and create a warm and inviting atmosphere in your home. Happy cooking!