Whether you’re looking to repurpose last night’s pork roast or simply trying to create a delicious and satisfying meal with minimal effort, this leftover pork pasta recipe is a delightful solution. With a few simple ingredients and easy steps, you can transform those remaining pork slices into a flavorful and comforting dish that the whole family will enjoy. So, roll up your sleeves and let’s get cooking with this Recipe Leftover Pork Pasta.
Ingredients:
– 8 oz pasta of your choice
– 1 cup leftover cooked pork, shredded or diced
– 2 tablespoons olive oil
– 3 garlic cloves, minced
– 1/2 onion, finely chopped
– 1 bell pepper, diced
– 1 can (14 oz) diced tomatoes
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper, to taste
– Grated Parmesan cheese, for serving
– Fresh basil leaves, for garnish
Instructions:
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat olive oil over medium heat. Add minced garlic and chopped onions, sautéing until fragrant and translucent, about 2-3 minutes.
3. Add diced bell pepper to the skillet and cook until softened, approximately 5 minutes.
4. Stir in the shredded or diced leftover pork and cook for another 3-4 minutes, allowing the pork to heat through and infuse with the flavors of the garlic and vegetables.
5. Pour in the can of diced tomatoes with their juices, dried oregano, dried basil, salt, and pepper. Mix well to combine all the ingredients.
6. Let the sauce simmer for 10-15 minutes, allowing the flavors to meld together and the sauce to thicken slightly.
7. Add the cooked pasta to the skillet, tossing everything together until the pasta is well coated with the flavorful sauce.
8. Serve the leftover pork pasta hot, garnished with grated Parmesan cheese and fresh basil leaves for an extra burst of freshness and flavor.
9. Enjoy your delicious meal and bask in the satisfaction of creating a scrumptious dish with those leftover pork slices that would otherwise have gone to waste.
This Recipe Leftover Pork Pasta is a fantastic way to make use of leftover pork in a creative and delicious manner. The combination of tender pork, flavorful tomatoes, and aromatic herbs creates a delightful pasta dish that is sure to become a family favorite. Feel free to customize the recipe by adding your favorite vegetables or herbs to make it your own. So, the next time you find yourself wondering what to do with that extra pork, remember this recipe and turn it into a delightful meal that everyone will love. Perfect for a cozy night in or as a quick and easy dinner option, this leftover pork pasta is a versatile and flavorful addition to your recipe collection.
