Recipes Easy Healthy College
Looking for a delicious and healthy meal that's perfect for college students with busy schedules? You've come to the right place! Today, we have a simple and nutritious recipe that's both easy to make and budget-friendly. Our "Recipes Easy Healthy College" is a versatile dish that can be customized with your favorite ingredients. Whether you're a beginner in the kitchen or a seasoned cook looking for a quick meal, this recipe is sure to become a staple in your collection.
Ingredients
Instructions
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In a medium saucepan, rinse the quinoa under cold water to remove any bitterness. Drain well.
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Add the vegetable broth to the saucepan and bring it to a boil over medium-high heat.
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Once the broth is boiling, reduce the heat to low and add the quinoa. Cover and simmer for about 15-20 minutes, or until the quinoa is cooked and the broth is absorbed.
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Fluff the quinoa with a fork and transfer it to a large mixing bowl.
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Add the black beans, corn, diced red bell pepper, sliced avocado, and halved cherry tomatoes to the bowl with the quinoa.
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In a small bowl, whisk together the lime juice, cumin, salt, and pepper.
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Drizzle the lime dressing over the quinoa mixture and toss gently to combine.
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Add the chopped cilantro on top for a burst of fresh flavor.
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Serve the dish warm or chilled, depending on your preference.
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 12 g
- Saturated Fat
- 1.5 g
- Cholesterol
- 0 mg
- Sodium
- 650 mg
- Total Carbohydrate
- 58 g
- Dietary Fiber
- 12 g
- Sugars
- 4 g
- Protein
- 12 g
We hope you give this "Recipes Easy Healthy College" recipe a try and discover a new favorite that's both nutritious and delicious. Cooking healthy meals in college doesn't have to be complicated or time-consuming, and with recipes like this one, you can easily eat well even with a busy schedule.