Recipes For Vanilla Sponge Cake
Looking to add a touch of sweetness to your day? Then you’ll absolutely love indulging in our delightful Vanilla Sponge Cake recipe. This easy-to-follow recipe guarantees a light, fluffy cake bursting with vanilla flavor, perfect for any occasion or just to satisfy your sweet tooth craving. So, gather your ingredients and let’s dive into creating this scrumptious treat!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and prepare an 8-inch round cake pan by greasing and flouring the bottom and sides.
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In a mixing bowl, sift together the flour, baking powder, and salt. Set the dry ingredients aside.
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In a separate large bowl, cream together the butter and sugar until light and fluffy using a hand mixer or stand mixer.
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Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next.
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Add the vanilla extract to the butter mixture and continue to beat until well combined.
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Gradually add the dry ingredients to the wet mixture, alternating with the milk. Begin and end with the dry ingredients, mixing until just combined. Be careful not to overmix the batter.
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Pour the batter into the prepared cake pan, spreading it evenly with a spatula.
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Bake in the preheated oven for 25-30 minutes or until a toothpick inserted into the center comes out clean.
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Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
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You can enjoy the Vanilla Sponge Cake plain or go ahead and frost it with your favorite icing or whipped cream for an extra decadent touch.
Nutrition Facts
Serving size: 1 slice (1/8 of cake)- Calories
- 280 kcal
- Total Fat
- 11 g
- Saturated Fat
- 7 g
- Cholesterol
- 110 mg
- Sodium
- 210 mg
- Total Carbohydrate
- 38 g
- Dietary Fiber
- 1 g
- Sugars
- 22 g
- Protein
- 5 g
This Vanilla Sponge Cake is simply irresistible, offering a timeless classic that pairs perfectly with a cup of tea or coffee. Share this delightful treat with loved ones or savor it all to yourself – either way, it’s sure to bring smiles all around. So, why wait? Whip up this delicious cake and treat yourself to a slice of pure vanilla heaven!