Reeses Inspired Banana Peanut Butter Ice Cream With Chocolate
Indulge in a delightful treat with our homemade Reese's Inspired Banana Peanut Butter Ice Cream With Chocolate recipe. This vegan ice cream is a decadent yet guilt-free option for satisfying your sweet cravings. Creamy banana pairs perfectly with rich peanut butter, all swirled with decadent chocolate. It's a simple and delightful dessert that you can enjoy any time of the year. Let's dive into this delicious recipe!
Ingredients
Instructions
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Place the frozen banana slices in a high-speed blender or food processor. Blend until smooth and creamy, scraping down the sides as needed.
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Add the creamy peanut butter and blend again until well combined.
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In a microwave-safe bowl, combine the dairy-free chocolate chips or chopped dark chocolate with coconut oil. Microwave in short bursts, stirring in between, until melted and smooth.
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Gently swirl the melted chocolate into the banana peanut butter ice cream base to create patterns or a marbled effect.
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Transfer the ice cream to a loaf pan or airtight container, smoothing the top with a spatula. Cover the surface with parchment paper and seal with a lid.
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Freeze for at least 4 hours or overnight to set.
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Before serving, let the ice cream sit at room temperature for a few minutes to soften slightly. Scoop into bowls or cones and optionally top with extra chocolate drizzle or chopped nuts.
Nutrition Facts
Serving size: 1 serving (approx. 100 g)- Calories
- 230 kcal
- Total Fat
- 14 g
- Saturated Fat
- 4 g
- Cholesterol
- 0 mg
- Sodium
- 120 mg
- Total Carbohydrate
- 25 g
- Dietary Fiber
- 4 g
- Sugars
- 14 g
- Protein
- 5 g
This Reese's Inspired Banana Peanut Butter Ice Cream With Chocolate is a vegan dessert that will impress your friends and family with its creamy texture and exquisite flavor profile. Whether enjoyed on a warm summer day or as a cozy treat during the winter months, this delectable ice cream is sure to become a household favorite. Whip up a batch today and savor the blissful combination of banana, peanut butter, and chocolate in every spoonful.